Grandma Lena’s Kris Kringles

Bake 350° for 10 minutes

Ingredients

• 4½ c Flour
• 1 c Butter
• 2 c Sugar
• 1½ tsp Baking Soda
• 2 tbsp Milk
• 2 tsp Vanilla Extract
• 2 tsp Anise Extract
• 3 Eggs
• 1 tsp Salt
• 1½ tsp Cream of Tartar

Preparation

• Cream butter and sugar together In a large mixing bowl using a hand-or stand-mixer.
• In a small bowl, dissolve baking soda in milk.
• Add baking soda and milk solution, vanilla extract, anise extract, eggs. salt, & cream of tartar to create dough mixture.
• Gradually add flour until dough forms
• Sprinkle the area used to roll out dough as well as the rolling pin with flour and roll out dough to desired thickness.
• Line baking sheet with parchment paper and place cut-out cookies about 1 inch apart. Bake at 350°F for about 10 minutes, rotating pan half way through.
• Let cookies cool prior to icing
• Store in cookie tins.